Tuesday, May 25, 2010

Fancy Food-Solas

Next week on Wednesday, June 2nd, Solas will be hosting the Joel Gott Wine Dinner. It;s $55 for a 4-course meal with a matching wine. The courses are below:

First Course

Parmesan Crisp and Baby Arugula Napoleon with Pistachio-Lemongrass Vinaigrette
Sauvignon Blanc – Lake County, California

Second Course

Slow Roasted Striped Bass with Creamy Saffron Risotto and Lemon Beurre Blanc
Chardonnay – Monterey, California

Third Course

Grilled Filet Mignon with Bacon-Potato G√Ęteau and Red Wine-Shallot Demi-Glace
815 Cabernet Sauvignon – Napa County, California

Finishing Course

Chocolate Torte with Spiced Walnut Crust, Shaved Chocolate and Caramel Sauce
Dillan Ranch Zinfandel – Amador County, California

For reservations, call 919.755.0755

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