Monday, August 23, 2010

Downtown Raleigh Restaurant Week!

Today through Sunday is Downtown Raleigh Restaurant Week! Participating restaurants are offering specially priced prix fixe menus for $20-$30. This week is about celebrating the diverse options Downtown Raleigh has to offer. Check back here everyday this week for a featured menu from the participating restaurants. You can see a complete list here. Reservations are recommended!

Which restaurant should you hit tonight?

Check out an Raleigh favorite, 42nd St. Oyster bar. Here is their $30 prix fixe menu:

Course One:

Buffalo Shrimp Or Blackened Bacon-Wrapped Scallops

Course Two:

Seared Mahi-Mahi Topped with Lump Crabmeat and Hickory Smoked Tomato Vinaigrette


Lobster Raviolis with Grilled Lobster Medallions in Fire Roasted Yellow Pepper Cream Sauce with Sautéed Shiitakes and Asparagus tips

Course Three:

Key Lime, French Silk, Apple or Pecan Pie

No comments:

Post a Comment