Image via WikipediaLove seafood? Head to Capital Club 16 tonight for a seafood bake. $45 includes 4 courses of awesome seafood dishes:
Reception
Crabmeat stuffed mushrooms
Atlantic Smoked Salmon and dill marinated cucumber on potato pancakes
1st Course
Arugula salad with parmesan crusted NC Grouper and Sandhills peach vinaigrette
2nd Course
NC Triggerfish, Mahi, Shrimp and Scallops with white wine en papillote
Dessert
Dotchie’s Banana Pudding~Wilson Style
For an extra $24, you can have wine pairings with the food. Want reservations? Call 919.747.9345.
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