Monday, July 18, 2011

Summer Seafood Bake at Capital Club 16

SeafoodImage via WikipediaLove seafood? Head to Capital Club 16 tonight for a seafood bake. $45 includes 4 courses of awesome seafood dishes:

Reception
Crabmeat stuffed mushrooms
Atlantic Smoked Salmon and dill marinated cucumber on potato pancakes

1st Course
Arugula salad with parmesan crusted NC Grouper and Sandhills peach vinaigrette

2nd Course
NC Triggerfish, Mahi, Shrimp and Scallops with white wine en papillote

Dessert
Dotchie’s Banana Pudding~Wilson Style

For an extra $24, you can have wine pairings with the food. Want reservations? Call 919.747.9345.

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