Monday, February 17, 2014

Make Plans Monday - Seafood, wine and beer

Make plans!

Winter Seafood Dinner - On Thursday, February 20th, Mandolin will offer a 5-course seafood dinner as part of Local Seafood's Winter Seafood Jubilee. The cost is $49 plus $40 for wine pairings if you wish to have them. Reservations can be made by calling 919-322-0365.

French Wine Class - Learn about the wines of France on Tuesday, February 25th at 7:00 at The Wine Feed! The cost is $20 and tickets can be purchased in advance.  

Terrapin Beer Dinner - On Tuesday, February 25th, Busy Bee will host a 5-course dinner paired with Terrapin beers. The cost is $50 per person. Email Busy Bee to reserve your spot!

Find out what's happening in Durham tonight!

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