Zely and Ritz specializes in organic and locally grown foods. Check out their $30 menu for Downtown Raleigh Restaurant Week:
First Course - Choice of:
Heirloom Tomato Gazpacho
Baked Farmers Cheese and Peaches with Fresh Green Salad
Second Course - Choice of:
Slow Roasted Coon Rock Farm Pork Butt With Farm Veggies and Fresh Fig Sauce
Corn Meal Dusted NC Catfish with Tomato Risotto and Matbucha Sauce (traditional Tunisian tomato sauce)
3rd Course - Choice of:
Lemon Verbena Panna Cotta
Peach and Blueberry Pudding Cake
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